Delicious Chemistry
When you dig into a chocolatey brownie or a creamy bowl of mac and cheese, do you ever think about the science behind these treats? Mrs. Haberman’s 10th-grade Honors Chemistry class recently delved into this very topic while learning about Moles and Dimensional Analysis. Her students were tasked with creating something tangible while demonstrating their knowledge.
“This project turned out to be delicious!” says Mrs. Haberman. “Many of the students chose to show off their superb cooking and baking skills.” Scroll through the photos in the slideshow to see what Alex DeHaas, Ben Banchik, Maxine Sganga, Owen Bluestine, Erika Lampe, Luca Berman, and Ryan Borkowsky cooked up in Chemistry class!
